Dude Jones will be rockin in the new years for your live music listening pleasure or you can shake your booty to DJ Victor spinning grooves upstairs in the LOft. The cover is only $20 after 9 PM and you can make reservations right now.
Dining tables are on a 1st come 1st serve basis, so get there early. If You aren't eating, there is plenty of room for you at the bars, bar tops, on the dancefloor, and in the LOft.
In addition to our regular food menu, check out the loaded 4 course feast we are preparing for you.
First Course
(please pick one from the following selection)Cream of Potato Leek soup
Hummus & Pita or Ful Medammis & Pita
Beef Slider, with a handful of fries
Fish Taco, served with Egyptian style beans
Second Course
(please pick one from the following selection)Lamb or Shrimp Skewer, served on a bed of spring mix and drizzled with a tarragon aioli and Tzatziki dressings
Chicken Satay, served with sesame ginger vinaigrette
Caesar Salad or Mix Green Salad with your choice of dressing
Entrée Course
(please pick one from the following selection)Medallions of Pork $38
With Danish blue cheese sauce, roasted potatoes & sauteed vegetables
Chicken Cilantro $37
Sauteed chicken breast with kalamata olives, capers, artichoke hearts and cilantro in a tangy garlic white wine sauce, served with mixed veggies
Shrimp Carbonara Linguine $39
Succulent shrimp with apple-wood smoked bacon & sun-dried tomatoes in parmesan cream sauce
Ribeye Steak $42
12 oz, grilled to your liking, topped with seasoned butter, roasted red bliss potatoes and California blend veggies
Grilled Filet of Salmon $41
8 oz farmed raised Atlantic salmon grilled to perfection, topped with a citrus butter, served with Jasmine rice and California blend veggies
Lamb Kebob $36
Served with rice, tzatziki & sauteed vegetables
Pasta Pub Adoro $35
With fresh tomatoes, garlic, fresh basil, kalamata olives, extra virgin olive oil and veggies
Dessert
Lemon-Berry Mascarpone Cake, orWhite-Chocolate Macadamia Nut Cheese Cake
